Kumis, a traditional fermented mare’s milk drink, has held a special place in Kazakh culture for centuries. Made from fresh mare’s milk through natural fermentation, it has a refreshing, slightly tangy taste and contains protein, B vitamins, minerals and organic acids.

Kumis is valued for its nutritional properties and rich composition. The lactic acid bacteria it contains may help support healthy digestion, while its easily digestible nutrients provide the body with valuable nourishment.

For guests of Almaty Resort Clinical Sanatorium, kumis offers both an opportunity to discover Kazakhstan’s national heritage and to enjoy one of the traditional drinks that has long been part of the Kazakh way of life.

Every day at exactly 11:00 AM, guests can enjoy fresh kumis made from natural mare’s milk.